News
Swedish agricultural magazine Jordbruksaktuellt spotlights Dapibuset’s mission to enable sustainable, on-site protein feed production using fermentation technology.
Dapibuset Featured in Jordbruksaktuellt!
We’re proud to share that Jordbruksaktuellt, Sweden’s largest farming publication, featured Dapibuset and our mission to bring sustainable, local feed production to farms across Europe.
The article (in Swedish) spotlights our vision to make on-site, high-protein animal feed a reality using fermentationtechnology. Here’s a quick summary of what they covered:
Key Highlights from the Article:
- Our co-founder shares insights on how our system could benefit both small and large farms—supporting climate goals and food security at the same time.
- Dapibuset aims to reduce Europe’s reliance on imported soy by enabling farmers to produce high-quality protein feed locally.
- Our fermentation platform turns local side streams—like wheat bran or leftover crops—into complete, amino acid-rich animal feed.
- Producing feed on-site means fewer transport emissions, lower feed costs, and more resilient food systems.
“Our idea is actually to put simple bioreactors on farms. So farmers can take their own crops they have on the farm, and upgrade the grain so that they get a concentrate that is as good or better than soy,”
— Micael Simonsson, co-founder
We’re excited to be featured as we continue testing and developing our system with farmers and partners across Sweden. It’s encouraging to see growing interest from the agricultural community—and to contribute to the wider conversation around climate-smart farming and innovation.
Curious about what we’re cooking up next?
Get updates on how we’re transforming byproducts into future-proof proteins. Join our mailing list for the latest on tastings, research, and product news.
(No spam. Just real progress, when it happens.)
